【健康快樂人】 陳曙儀談煲粥 (第五集) 補血養血和適合病人的粥水08:54Fish congee is particularly good for patients. Source: By yuen yan, licensed under CC BY-SA 2.0SBS CantoneseView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyListnrDownload (16.3MB)Download the SBS Audio appAvailable on iOS and Android 在今日這集的《健康快樂人》裏,陳曙儀醫師和溫楚良將會多介紹幾款有食療作用的粥水。 陳曙儀醫師首先會推介一款可以補血養血的粥,對於那些手腳冰冷、面上多黃褐斑的婦女來說,尤其適合。另外,她還會介紹一種能清腸降脂的粥。至於一個生了病需要休養的人,到底有些什麽適合他吃的粥呢?請一起收聽這節《健康快樂人》。ShareLatest podcast episodesCalvin has driven buses in Australia and Hong Kong. He lists the 'big differences'[Cantonese] Australia and its people | Episode 1[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2[Cantonese] Government and the law | Episode 3