【美食速遞】日式紫薯羊羹06:39SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (12.19MB)Download the SBS Audio appAvailable on iOS and Android用紫薯做的羊羹,美味滑溜。 Source: May Lee如果你是日式點心的捧場者,這味既有營養、又爽滑可口的日式紫薯羊羹一定可以滿足你的口味,請聽李太與楊蕙而介紹。Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (12.19MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 9 September 2019 10:35amUpdated 9 September 2019 10:40amSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare如果你是日式點心的捧場者,這味既有營養、又爽滑可口的日式紫薯羊羹一定可以滿足你的口味,請聽李太與楊蕙而介紹。材料: 紫蕃薯300克,洋菜粉15克,砂糖2湯匙,清水400毫升。ShareLatest podcast episodes10:35Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'podcast episode10 minutes 35 seconds09:37[Cantonese] Australia and its people | Episode 1podcast episode9 minutes 37 seconds09:17[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2podcast episode9 minutes 17 seconds09:03[Cantonese] Government and the law | Episode 3podcast episode9 minutes 3 seconds