Food allergies can be very serious business, with one in 20 children and one in 50 adults affected. Prevention and awareness is the key to reducing the risks because there is no cure. Aaron reports.
Share
Trying to reduce the risk of food allergies
Food allergies can be very serious business, with one in 20 children and one in 50 adults affected. Prevention and awareness is the key to reducing the risks because there is no cure. Aaron reports.
Published
Updated
By Aaron Wan
Source: SBS
Skip to podcast episode content
Share this with family and friends
