Yuchun with mixed mushrooms05:50SBS CantoneseView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyListnrDownload (2.68MB)Download the SBS Audio appAvailable on iOS and Android Gourmet Express with Mrs Lee - Yuchun, or fish lips, is a beautiful ingredient in dishes for Lunar New Year feasts.ShareLatest podcast episodesCalvin has driven buses in Australia and Hong Kong. He lists the 'big differences'[Cantonese] Australia and its people | Episode 1[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2[Cantonese] Government and the law | Episode 3