Lamb shoulder: prepare it for a summer BBQ. It takes a bit of cooking but it's well worth the wait says Chef Geert Elzinga. Serve it with a green sauce - success guaranteed!
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Dutch Cuisine BBQ schoulder
Lamb shoulder: prepare it for a summer BBQ. It takes a bit of cooking but it's well worth the wait says Chef Geert Elzinga. Serve it with a green sauce - success guaranteed!
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By Anneke Boudewijn
Source: SBS
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