Dutch chef Geert Elzinga sets us a challenge this month: make your own pork sausages to BBQ. Now is the time to BBQ he says and this is the first of his December BBQ recipes.
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Dutch cuisine: make your own sausages
Dutch chef Geert Elzinga sets us a challenge this month: make your own pork sausages to BBQ. Now is the time to BBQ he says and this is the first of his December BBQ recipes.
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By Anneke Boudewijn
Source: SBS
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