Fine Food Australia: Why Greek olive oil is the best

Fine Food Australia is a respected trade exhibition for the food service and retail industry.

Source: Supplied

The event is a showcase of the latest products, an unveiling of new ideas, and a demonstration of new techniques by food industry leaders.

This year's exhibition was attended by exhibitors from Greece and Cyprus.

Among them were George Oikonomou, General Manager of the Association of Olive Oil Industries and Exporters, who spoke to the SBS Greek Program and Themi Kallos about the quality of Greek olive oil and who makes it the best in the world.