Lebanese restaurant Bayti opened in Paramatta in December. Source: Facebook/Bayti Restaurant
The long-term outlook for Australia’s two million small businesses remains dire as the economy tilts towards a recession, but many are trying to stay positive, and adapt to the latest regulations.
By pivoting to takeaway, many restaurants survived recent months, and like many cafes, pubs and clubs, have now re-opened for up to 10 patrons.
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