The first episode of Mayu's Aussie Food Stories. She talked about her earlier experience in Australian food. She opened a multicultural cooking class called Mayu's Kitchen just after migrating to Australia.
The first episode of Mayu's Aussie Food Stories. She talked about her earlier experience in Australian food. She opened a multicultural cooking class called Mayu's Kitchen just after migrating to Australia.
Beef tongues which are sold in Japan too, but refined a bit more.
牛タンと息子さん (Her son holding a beef tongue for photo shooting) Source: Supplied / Mayu Tomaru
This is an Aussie tiramisu.
エミューの卵を使ったティラミス (Tiramisu made of Emu eggs) Source: Supplied / Mayu Tomaru
Possum sausages, fair dinkum Australians.
ポッサムのソーセージ (Possum sausages) Source: Supplied / Mayu Tomaru
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