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Beef tongues and possum sausages (FS 1)

Mayu Tomaru in action

Mayu Tomaru in action Source: Supplied

The first episode of Mayu's Aussie Food Stories. She talked about her earlier experience in Australian food. She opened a multicultural cooking class called Mayu's Kitchen just after migrating to Australia.


Beef tongues which are sold in Japan too, but refined a bit more.

牛タンと息子さん
牛タンと息子さん (Her son holding a beef tongue for photo shooting) Source: Supplied / Mayu Tomaru

This is an Aussie tiramisu.

エミューの卵を使ったティラミス
エミューの卵を使ったティラミス (Tiramisu made of Emu eggs) Source: Supplied / Mayu Tomaru

Possum sausages, fair dinkum Australians.

ポッサムのソーセージ
ポッサムのソーセージ (Possum sausages) Source: Supplied / Mayu Tomaru

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