Nebaneba Don (FS 4)11:06自宅でたべる「ネバネバ丼」 Source: Supplied / Mayu TomaruSBS JapaneseView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyDownload (6.76MB)Download the SBS Audio appAvailable on iOS and Android Mayu's children loves Nebaneba Don which means a sticky bowl. The dish contains an egg, silverfish fish, natto, okra, Japanese yam and ume paste.Buying eggs in bulk from a producer helps keep down costs.240個の卵 Credit: Mayu TomaruAn alternative to ume paste can be made of a rhubarb. ルバーブ練り梅 Source: Supplied / Mayu TomaruDownload the free SBS Radio app to listen live and on-demand or explore podcasts.https://podfollow.com/sbs-japaneseVisit our Facebook for more Japanese stories and images.ShareLatest podcast episodesDonizetti's Lucia di Lammermoor (VIVA! Opera 81)'As data-minimising as possible': under-16 social media ban guidelines publishedDouble success for Seiya Kambayashi: NSW NPL Title and Team of the YearSBS Japanese Newsflash Wednesday 17 September