Poll: Which is your favorite Maltese food?

Traditional Maltese food is rustic, the result of a long relationship between the Maltese people and the many civilizations who occupied Malta and Gozo over the centuries. Which is your favorite dish? Vote in our poll!

Maltese pastizzi Source: SBS Food

Maltese food is based on the seasons:

In summer

 

• lampuki (dolphin fish),

• ħobż biż-żejt (bread with olive oil covered with tomatoes and tuna)

• pastizzi (flaky pastry filled with ricotta or peas) are some of the favorites dishes.

 

In winter

 

• stuffat tal-fenek (rabbit stew),

• chicken soup (brodu tat-tiġieġa)

• widow’s soup (soppa tal-armla are) keep you warm on the wintry nights.