Listen to the SBS Sinhala Xmas segment explaining how to make a Seafood Platter with oysters, Prawns, and Crayfish for the Australian Christmas.
Mrs. Shanika Dissanayake, a professional Chef from Melbourne talks to us.
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業內人士估計,今個復活節海鮮價格會大幅上升。 Source: Getty Images/Jordan Lye
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By Madhura Seneviratne
Source: SBS
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Mrs. Shanika Dissanayake, a professional Chef from Melbourne talks to us.



