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Showing search results for ‘recipes’
95,800 results found
SBS Food
Shanghainese lion’s head meatballs (shi zi tou)
Shanghainese lion’s head meatballs are one of my dad’s favourite foods, and this recipe was originally my great-grandmother’s, on his side. My dad missed these so much when our family moved [to the United States] that he learned to cook just to make them – they’re that good. The meatballs are first…
Recipes
SBS Food
Turns out my mum’s dumpling recipe isn’t hers
That time I found out that my family’s recipe didn’t actually belong to my family.
6 min read
6 min read
SBS Food
Stuffed Ukrainian pasta (varenyky)
This is my death row wish, my last supper, my ultimate source of comfort. I had trouble deciding how many people the recipes below would serve – I can eat 40 dumplings at one sitting, and that is no joke. It may be nostalgia or that they are so incredibly tasty, or perhaps I am just a glutton. If…
Recipes
SBS Food
Blood orange and vanilla marmalade
One of my favourite breakfasts is soft-boiled eggs and soldiers followed by an extra piece of toast with marmalade and a pot of earl grey tea. Even better when you’ve made the marmalade yourself! The vanilla adds an extra aromatic and I find the salt in the recipe gives it a bit of balance, as…
Recipes
SBS Food
Russian Easter bread (kulich)
My grandma would start the dough the night before, let it rise overnight and wake up well before dawn to make all kinds of goodies – filled pastries, sweet and savoury, cinnamon buns and kulich. Waking up to the sweet aroma of freshly baked bread is one of my favourite childhood memories. My…
Recipes
SBS Food
Braised lamb shanks (nihari)
Here is a very Muslim recipe, frequently eaten as a holiday breakfast dish after prayers. At the Lahore Kebab House it is offered in the evenings as well, to a very grateful clientèle. While I was watching this dish being prepared, I was wondering what spices they would use to give the distinctive…
Recipes
SBS Food
Strawberry yoghurt bavarese (bavarese alle fragole)
I used three kinds of roses to decorate this cake for the three people I dedicate it to: my mum, Peter and to the guy who left roses on my windshield. This is a light, raw, refreshing dessert that’s satisfying without being overly sweet. I’d even go so far as to say that you could have it for…
Recipes
SBS Food
The Cook Up with Adam Liaw | Video recipes
Watch, cook & bookmark all your weeknight recipe favourites.
Collection
SBS Food
Pink soup with roasted onions and broccoli
I’m all about soup all the time. To me, it’s the ultimate comfort food, as easy and satisfying as can be. As much as I love smooth, creamy ones, I often crave a chunky texture in my soups, thinking back to the ones I ate for lunch every day of my childhood. To most Russians, soup is a mandatory…
Recipes
SBS Food
Roasted lamb with figs, radicchio and chicory
The day on Franco’s sheep farm, which culminated in this magnificent spread, pushed me – a spoilt city boy inside and out – almost over my limit. It started off with sheep sheering, which left my hands smelling of live cattle for days plus a few miserable sheep scarred for life, went on to a lung…
Recipes
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