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Showing search results for ‘Fizzy Recipes

86 results found

SBS Food

Kombucha

A fizzy-drink addict? Loved a sugar-laced iced tea in your past life? Let me introduce you to The ’Bucha.

SBS Food

French fizz: Paris is installing sparkling water fountains throughout the city

Paris City Hall have announced they'll be installing at least one fontaine pétillante - a water fountain with sparkling water - in every arrondissement.

3 min read

SBS Food

Sparkling milk, anyone?

A dairy company says it wants to make milk "cool" again.

2 min read

SBS Food

9 times cordial was punching above its weight

Sticky, sweet and always up for a party, here's how you can shine over the warmer months and get creative with your cordial.

3 min read

SBS Food

Persian princess rosewater and saffron water kefir

The beautiful colour of the saffron creates a golden glow in this exotic drink.

SBS Food

Pap, wors & chakalaka

If you ever get a chance to attend a picnic or barbecue organised by a South African, you most likely will get the chance to sample one of South Africa’s favourite staple dishes. Pap, wors and chakalaka is a much loved dish in South Africa, it is made up of maize/corn flour (paste), wors (South…

SBS Food

Readable feasts: The Little Paris Kitchen

Somewhat unfairly, French fare has a reputation of being one of the more uptight cuisines, yet while many of the classics are assembled in The Little Paris Kitchen, they’re stripped of any pomp or ceremony.

3 min read

SBS Food

Fermenting is the food trend you need - for your gut's sake

Dr Michael Mosley admits that just a year ago he knew "absolutely nothing" about fermented food benefits. Now he's one of many people turning their kitchens into home fermentaries.

8 min read

SBS Food

The subcontinental energy drink that's all salt, all lime and all the rage

A salty sweet-and-sour hit of Indian tradition will keep you hydrated.

4 min read

SBS Food

Prawn and vegetable tempura

What makes this tempura batter so light and crunchy is the combination of plain and corn flours, bicarbonate of soda and sparkling water.

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