A new research by the Food Standards Australia New Zealand (FSANZ) found that barely reduces cholesterol in blood.
Dr Ramez Alhazaa from FSANZ who co-authored the research says the results would have good implications on health.
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By Saleem Al-Fahad
Source: SBS
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Dr Ramez Alhazaa from FSANZ who co-authored the research says the results would have good implications on health.


