The Al-Janabi family ran a restaurant in Baghdad for 20 years. Now resettled in Sydney, they’re returning to their foodie roots, with catering business Baghdad Soul Food.
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From restaurateurs to refugees, and back again
Guests tuck in to the Baghdad Soul Food buffet at Lea Bouganim's dinner party. Source: Supplied
The Al-Janabi family ran a restaurant in Baghdad for 20 years. Now resettled in Sydney, they’re returning to their foodie roots, with catering business Baghdad Soul Food.
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By Jamileh Fakhri
Source: SBS
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