Creamy Pumpkin And Scallop Soup05:43SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (2.62MB)Download the SBS Audio appAvailable on iOS and AndroidCreamy pumpkin soup with fresh pan-fried scallops. Source: Gail CC By 2.0In this episode of Gourmet Express, May Lee and Chowai Cheung will show you how to cook a creamy pumpkin soup with fresh pan-fried scallops.Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (2.62MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 11 September 2015 12:10pmUpdated 18 October 2021 4:20pmBy Elsa TsangSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShareIn this episode of Gourmet Express, May Lee and Chowai Cheung will show you how to cook a creamy pumpkin soup with fresh pan-fried scallops.ShareLatest podcast episodes10:35Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'podcast episode10 minutes 35 seconds09:37[Cantonese] Australia and its people | Episode 1podcast episode9 minutes 37 seconds09:17[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2podcast episode9 minutes 17 seconds09:03[Cantonese] Government and the law | Episode 3podcast episode9 minutes 3 seconds