Deep Fried Dough With Cuttlefish Paste

The deep fried dough is a popular breakfast choice in Hong Kong. It is a perfect match with congee. However, May Lee and Elsa Tsang would like to create a new dim sum out of it. What is it? It's something that will take your breath away. It's the 'deep- fried dough with cuttlefish paste' !

Special dim sum 'deep-fried dough with cuttlefish paste'.