Gourment Express: Eggplant with Vermicelli and Green Bean Thread06:25SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (2.94MB)Download the SBS Audio appAvailable on iOS and AndroidEggplant with Vermicelli and Green Bean Thread Source: WikipediaMrs Li shows us how going meat-free isn't an issue when mushrooms and eggplant bring such satisfying flavours and textures with vermcelli.Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (2.94MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 21 August 2015 11:40amUpdated 18 October 2021 4:46pmBy Alex ChanSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShareMrs Li shows us how going meat-free isn't an issue when mushrooms and eggplant bring such satisfying flavours and textures with vermcelli.ShareLatest podcast episodes10:35Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'podcast episode10 minutes 35 seconds09:37[Cantonese] Australia and its people | Episode 1podcast episode9 minutes 37 seconds09:17[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2podcast episode9 minutes 17 seconds09:03[Cantonese] Government and the law | Episode 3podcast episode9 minutes 3 seconds