Chinese style lotus roots stew Source: Mrs. May LeeMrs. May Lee and Waiyee are introducing a Chinese style lotus roots stew for vegan and non-vegan.
Published
Updated
By Ivan Leung
Presented by Wai Yee Yeung, Mrs. May Lee
Source: SBS
Skip to podcast episode content
Share this with family and friends
Mrs. May Lee and Waiyee are introducing a Chinese style lotus roots stew for vegan and non-vegan.