Gourmet Express: Dried starfish, cordyceps flower and pork rib stew soup08:23SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (15.38MB)Download the SBS Audio appAvailable on iOS and AndroidMrs. May Lee and Wai Yee are going to introduce how to cook soup with dried starfish and cordyceps flower with pork rib.Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (15.38MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 26 October 2018 11:20amUpdated 10 January 2019 10:33pmBy Wai Yee YeungSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShareMrs. May Lee and Wai Yee are going to introduce how to cook soup with dried starfish and cordyceps flower with pork rib.ShareLatest podcast episodes10:35Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'podcast episode10 minutes 35 seconds09:37[Cantonese] Australia and its people | Episode 1podcast episode9 minutes 37 seconds09:17[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2podcast episode9 minutes 17 seconds09:03[Cantonese] Government and the law | Episode 3podcast episode9 minutes 3 seconds