Gourmet Express: stir fried pinenut, lotus root and seafood

Stir fried pine nut, lotus root and seafood

Stir fried pine nut, lotus root and seafood Source: Mrs. May Lee

Adding nuts to cuisine can increase it crunchiness and could make a dish smell better. Mrs. May Lee and Waiyee are going to teach us how to make a seafood dish with pine nuts.



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