【美食速遞】上湯燴魚唇羹08:01SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (14.71MB)Download the SBS Audio appAvailable on iOS and Android Source: Mrs Lee魚唇是海味八珍之一,李太與楊蕙而會於節目中,利用魚唇豐富膠質,加上冬菇、火腿片等等做一道「上湯燴魚唇」。Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (14.71MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 1 March 2019 11:35amUpdated 1 March 2019 11:40amBy Wai Yee YeungSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare魚唇是海味八珍之一,李太與楊蕙而會於節目中,利用魚唇豐富膠質,加上冬菇、火腿片等等做一道「上湯燴魚唇」。ShareLatest podcast episodes30:46Success or Happiness? Australia’s Different Approach to Raising Childrenpodcast episode30 minutes 46 seconds22:19My SBS Hosting Debut: How Migrants Settle into Australiapodcast episode22 minutes 19 seconds18:02[Lawyer: Risk of Judgement] Online Trade in Hong Kong Stream Visa Places Raises Concernspodcast episode18 minutes 2 seconds22:21Do you approve of teenage children's use of “trendy language”?podcast episode22 minutes 21 seconds