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Water chestnut pudding

SBS Cantonese

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Pan-fried water chestnut pudding.
Pan-fried water chestnut pudding. Source: May Lee

Chinese likes to make pudding before or on the day of a festival. It is Ching Ming Festival today. If you would like to prepare a quick but delicious pudding, you won't be disappointed with the recipe that May Lee and Elsa Tsang introduce in this episode of Gourmet Express.

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By Elsa Tsang

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Chinese likes to make pudding before or on the day of a festival. It is Ching Ming Festival today. If you would like to prepare a quick but delicious pudding, you won't be disappointed with the recipe that May Lee and Elsa Tsang introduce in this episode of Gourmet Express.

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