入秋开始有寒意，张楚慧请李太，教大家做一味古法羊腩煲，又请教她生活贴士，如何样处理羊，不会有膻味。
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美食速递：古法羊腩煲
入秋开始有寒意，张楚慧请李太，教大家做一味古法羊腩煲，又请教她生活贴士，如何样处理羊，不会有膻味。
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By Ida Cheung
Source: SBS
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Published
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By Ida Cheung
Source: SBS
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