【美食速递】青酱焗扇贝07:44SBS广东话播客Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (3.54MB)Download the SBS Audio appAvailable on iOS and Android以青酱来煮好像扇贝的海鲜,能够带出扇贝的美味,亦可辟除腥味,是一个很好的配搭,请听李太与余睿章的介绍。Follow and Subscribe Apple Podcasts YouTube Spotify Download (3.54MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 21 April 2017 1:00pmUpdated 8 July 2017 5:57pmBy Winmas YuSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare以青酱来煮好像扇贝的海鲜,能够带出扇贝的美味,亦可辟除腥味,是一个很好的配搭,请听李太与余睿章的介绍。材料: 扇贝6只,青酱2汤匙,水牛芝士(mozzarella)30克, 面包糠1汤匙。分享Latest podcast episodes10:25圣诞前遭遇大幅涨租 华人租客面临压力podcast episode10 minutes 25 seconds10:27多个知名品牌获得“酸柠檬奖” 包括两大超市及网购平台podcast episode10 minutes 27 seconds04:30伽马文化艺术节能否帮助修复澳洲与中国的关系?podcast episode4 minutes 30 seconds05:37【疫苗快报】新冠口服药物为何在澳使用率偏低?(8月2日)podcast episode5 minutes 37 seconds