【美食速递】绿茶钵仔糕08:07SBS广东话播客Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (3.72MB)Download the SBS Audio appAvailable on iOS and AndroidGreen tea rice pudding Source: May Lee今集「美食速递」,李太与余睿章为大家介绍一款现代版的童年美食-「绿茶钵仔糕」,实在富有特色新意。Follow and Subscribe Apple Podcasts YouTube Spotify Download (3.72MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 12 June 2017 11:45amUpdated 8 July 2017 11:07amBy Winmas YuSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare今集「美食速递」,李太与余睿章为大家介绍一款现代版的童年美食-「绿茶钵仔糕」,实在富有特色新意。材料:粘米粉160克,砂糖160克,绿茶粉2汤匙,清水2杯,红豆适量。分享Latest podcast episodes10:25圣诞前遭遇大幅涨租 华人租客面临压力podcast episode10 minutes 25 seconds10:27多个知名品牌获得“酸柠檬奖” 包括两大超市及网购平台podcast episode10 minutes 27 seconds04:30伽马文化艺术节能否帮助修复澳洲与中国的关系?podcast episode4 minutes 30 seconds05:37【疫苗快报】新冠口服药物为何在澳使用率偏低?(8月2日)podcast episode5 minutes 37 seconds