【美食速递】喜欢吃虾的一定要听06:26SBS广东话播客Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (2.95MB)Download the SBS Audio appAvailable on iOS and AndroidPrawn salad Source: cegoh_pixabay_public domain不少人喜欢吃虾,但处理不宜便会令虾肉变霉或不够爽口,李太和许先施在今集的美食速递介绍虾的处理和烹调方法。Follow and Subscribe Apple Podcasts YouTube Spotify Download (2.95MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 3 August 2016 3:15pmUpdated 3 August 2016 3:44pmBy Elsa TsangSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare不少人喜欢吃虾,但处理不宜便会令虾肉变霉或不够爽口,李太和许先施在今集的美食速递介绍虾的处理和烹调方法。分享Latest podcast episodes10:25圣诞前遭遇大幅涨租 华人租客面临压力podcast episode10 minutes 25 seconds10:27多个知名品牌获得“酸柠檬奖” 包括两大超市及网购平台podcast episode10 minutes 27 seconds04:30伽马文化艺术节能否帮助修复澳洲与中国的关系?podcast episode4 minutes 30 seconds05:37【疫苗快报】新冠口服药物为何在澳使用率偏低?(8月2日)podcast episode5 minutes 37 seconds