上星期李太介绍过一个甜味－「法式苹果批」；不过，若果想试下用批去做主菜的话，不妨留意今集李太及杨蕙教大家「意式焗茄子批」的烹调技巧。
分享
【美食速递】意式焗茄子批
Italian eggplant pie Source: Mrs May Lee
上星期李太介绍过一个甜味－「法式苹果批」；不过，若果想试下用批去做主菜的话，不妨留意今集李太及杨蕙教大家「意式焗茄子批」的烹调技巧。
Published
By Ivan Leung
Source: SBS
Share this with family and friends
Latest podcast episodes
Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'
podcast episode10 minutes 35 seconds
[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2
podcast episode9 minutes 17 seconds
