【美食速遞】八寶甜粽07:05SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (3.25MB)Download the SBS Audio appAvailable on iOS and AndroidSweet Rice Dumpling Source: May Lee八寶甜棕,有點像把八寶飯用粽子葉裹起來,沒有太大的困難,但材料頗多,要做得好有點講究, 所以李太與余睿章在今集為你介紹包這種粽的竅門。Follow and Subscribe Apple Podcasts YouTube Spotify Download (3.25MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 26 May 2017 12:21pmUpdated 26 May 2017 12:30pmBy Winmas YuSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare八寶甜棕,有點像把八寶飯用粽子葉裹起來,沒有太大的困難,但材料頗多,要做得好有點講究, 所以李太與余睿章在今集為你介紹包這種粽的竅門。材料: 圓糯米500克,黑糯米100克。餡料: 八寶豆200克,油2湯匙,米酒1湯匙。 分享Latest podcast episodes11:34SBS廣東話新聞(2026 年 9 月 26 日)podcast episode11 minutes 34 seconds08:19SBS晚間新聞 (2026 年 9 月 25日)podcast episode8 minutes 19 seconds20:57【黑客入侵BYD貨車測試惹關注】專家:不止新興品牌有保安漏洞podcast episode20 minutes 57 seconds06:43【SBS Examines】《Our Pacific》走出家暴陰霾:從倖存、重生到助人podcast episode6 minutes 43 seconds