美食速遞 :如何浸發魷魚?05:17SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (2.42MB)Download the SBS Audio appAvailable on iOS and AndroidDried squids李太與曾小碧與大家分享怎樣浸發魷魚,讓大家在家中也可以重溫以往香港一些街頭小食的風味。Follow and Subscribe Apple Podcasts YouTube Spotify Download (2.42MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 11 March 2015 3:20pmUpdated 18 October 2021 5:13pmBy Elsa TsangSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare李太與曾小碧與大家分享怎樣浸發魷魚,讓大家在家中也可以重溫以往香港一些街頭小食的風味。分享Latest podcast episodes11:23「世界越來越細,只剩我和患者」研究揭華語照顧者隱形壓力podcast episode11 minutes 23 seconds09:28【專家分析】樓價見近四年最大單月跌幅 首置者該買還是等?podcast episode9 minutes 28 seconds22:17【大眾論壇】禽流感會否傳染給人類 大家如何預防?podcast episode22 minutes 17 seconds07:57【澳洲求醫選擇】冬季流感高峰 何時需要前往急症室?podcast episode7 minutes 57 seconds