美食速遞 :如何浸發魷魚?05:17SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (2.42MB)Download the SBS Audio appAvailable on iOS and AndroidDried squids李太與曾小碧與大家分享怎樣浸發魷魚,讓大家在家中也可以重溫以往香港一些街頭小食的風味。Follow and Subscribe Apple Podcasts YouTube Spotify Download (2.42MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 11 March 2015 3:20pmUpdated 18 October 2021 5:13pmBy Elsa TsangSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare李太與曾小碧與大家分享怎樣浸發魷魚,讓大家在家中也可以重溫以往香港一些街頭小食的風味。分享Latest podcast episodes07:30英國改革黨崛起加上貝安德強勢回歸 施紀賢宣布辭職podcast episode7 minutes 30 seconds04:587月1日起有何改變?一文看清多項新措施podcast episode4 minutes 58 seconds19:43【加盟澳洲聯賽】棄教職追夢三戰亞運 李祉均:港球員能走更遠podcast episode19 minutes 43 seconds11:01SBS廣東話新聞 (2026 年 6 月 23 日)podcast episode11 minutes 1 second