Back to basics - promoting crops that have fallen from favour07:41Chef Thomasina Miers making delica pumpkin tostadas Source: APSBS FilipinoView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyDownload (14.1MB)Download the SBS Audio appAvailable on iOS and Android An initiative promoting food diversity has brought together chefs from around the world, to promote crops that have fallen out of favour.Food Forever claims more than half of the calories humans now consume come from just four crops.They've put on a special dinner in London promoting food diversity.ShareLatest podcast episodesMay PERAan: Funeral director on dealing with grieving clients in the vulnerable industry of loss'No Filipino left behind': Filipino-Australians rally to aid typhoon survivors in the PhilippinesFor designers and content creators Josh Jessup and Matt Moss, their home is their 'art playground'SBS Filipino Radio Program, Tuesday 18 November 2025