Christmas is incomplete without food and carols so Melbourne-based chef, Fhred Balatona is igniting the holiday spirit with a Christmas song for Filipinos overseas and his own Christmas choco truffle recipe
Key Points
- Melbourne-based chef Fhred Erick Batalona finds joy in creating and testing new recipes inspired by Filipino Cuisine
- Chef Fhred composed 'Ito ang Paskong Pilipino' to remind us that spending holidays abroad doesn’t mean you have to forget about the Pinoy-style Christmas spirit.
- His very own Chocolate truffles can be a new addition to your Noche Buena favorites
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