'Lumpia Queen' Abi Marquez at Chef Morris Catanghal maghahanda ng 'Boodle Brunch' sa MFWF 2026

abi and chef morris.jpg

Both food and culture of eating: Abi Marquez and Chef Morris to hold a 'Boodle Brunch' event during the Melbourne Food and Wine Festival on March 28. Credit: Abi Marquez / Chef Morris Catanghal

Maghahanda ng isang 'Boodle Brunch' sa Nine Yards ang sikat na content creator na si Abi Marquez at ang award-winning chef na si Morris Catanghal sa Marso 28 sa Melbourne Food and Wine Festival.


Key Points
  • Tatanghalin ang one-day ‘Boodle Brunch’ sa Nine Yards sa South Melbourne.
  • Ang boodle ay isang tradisyunal na paraan na pagkain kung saan kamay ang ginagamit sa salu-salong nakahanda sa mga dahon ng saging.
  • Ang ilan sa mga pagkaing kasama sa menu ay ang lumpia, wattleseed kare-kare at pan de coco.
It's good that in Filipino cooking, we have a mix of traditional home cooks and experimental chefs who want to explore the capacity of where our food can go.
Abi Marquez, Renowned content creator
I'm promoting a fusion of Italian and Filipino because that's based on my experience. I'm trying to showcase who I am as a chef.
Chef Morris Catanghal, Award-winning Chef

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