Ben von Stebut is the son of German emigrants. He grew up in Germany, Hong Kong and Sydney. The 21-year-old works as a chef at a well-known Italian restaurant in Sydney. But now it's pulling him back to Europe. Why?
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Ben to start cooking at the Noma
Ben von Stebut Source: Barbara Barkhausen
Ben von Stebut is the son of German emigrants. He grew up in Germany, Hong Kong and Sydney. The 21-year-old works as a chef at a well-known Italian restaurant in Sydney. But now it's pulling him back to Europe. Why?
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By Barbara Barkhausen
Source: SBS
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