Rice pudding is the easiest and creamiest dessert, which can be eaten either cold or hot. Details on how to make the ultimate rice pudding that reminds you of a grandmother, we hear from chef Raphael Patera.
A quick dessert for all times, which can be prepared even by a beginner with pastry, is rice pudding.
Traditional, creamy and vanilla-flavoured, it is a dessert that reminds you of grandma.
Grandma's traditional rice pudding
Ingredients you will need:
1 litre of water
500ml of milk
150g rice arborio
170g sugar
1 lemon peel
1 pinch of salt
Cinnamon for serving
Tip: With the addition of cocoa, a delicious chocolate rice pudding can be made.
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