A new beginning in her career has started for Greek-Australian chef Maria Bernardi, who has lived the last five years in United States.
Mrs Bernardi highlights the "thirst" that New Yorkers have for ancient Greek therapies, and how they are seeking the healing properties of oregano, cinnamon and other spices.
Greek Australian chef Maria Bernardi, who has been living and working in New York for the last five years talks to SBS Greek and among other things and shares the difficulties she faces in her new career beginnings.
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