As an accompaniment to your drink, but also for the beautiful company of friends, spetsofai is the best choice, especially during the cold winter months. We hear more from chef Rafail Patera, as part of the "The World of Flavours" segment.
Despite its many ingredients, spetsofai is a simple, spicy and highly traditional dish, which is the ideal snack for company.
Spetsofai with sausages and peppers
Ingredients you will need:
2 teaspoons of olive oil
4 sausages
1 onion, coarsely chopped
2 banana peppers
2 green peppers
1 clove of garlic
1/2 cup red wine
1 can of canned tomatoes
2 teaspoons tomato paste
Salt
Pepper
1 teaspoon oregano
1 teaspoon paprika
1 tbsp mustard
1 teaspoon of chili powder
1 cube of beef or chicken stock
Tip: Serve with fresh bread.
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