The chef Andreas Kyriacou invites us to try to make the well known traditional Cypriot "flaounes" for Easter. A delicacy which everyone enjoys at Orthodox Easter and at all times!
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TASTES FROM HOMELAND : FLAOUNES
The chef Andreas Kyriacou invites us to try to make the well known traditional Cypriot "flaounes" for Easter. A delicacy which everyone enjoys at Orthodox Easter and at all times!
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By Nicki Karakatsanis
Source: SBS
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