A dish from the island of Samos, flavored with wine and spices . Listen to the recipe by the chef Andreas Kyriacou. Produced by Nicki Karakatsanis Ingredients2 Large fillets of chicken breast into strips1 clove garlic, minced3 - 4 spring onions, chopped1/2 bunch dill·1 cup dry white wine1/2 tsp cumin1 tsp. sweet paprika1 tsp. fresh Ginger¾ cup Olive oilsalt, freshly ground pepper
A dish from the island of Samos, flavored with wine and spices . Listen to the recipe by the chef Andreas Kyriacou. Produced by Nicki Karakatsanis Ingredients2 Large fillets of chicken breast into strips1 clove garlic, minced3 - 4 spring onions, chopped1/2 bunch dill·1 cup dry white wine1/2 tsp cumin1 tsp. sweet paprika1 tsp. fresh Ginger¾ cup Olive oilsalt, freshly ground pepper