Dario Di Clerico: once a chef, now an entrepreneur

The Abruzzo-born 28 year old guy runs a company in Melbourne that produces and delivers the typical meat on stick from his region. His motto? "Work hard, be honest and be kind to everyone".

Dario al lavoro (a destra) Source: Courtesy of Dario Di Clerico

This article is only available in Italian. Click here to listen to the full interview with Dario.

 

Source: Courtesy of Dario Di Clerico

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