This week's recipe is presented by Guy Grossi, one of the most well-known Australian chefs of Italian origin. This recipe is also featured in his cookbook, "Love Italy".
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Guy Grossi's anchovy-flavoured spaghetti
This week's recipe is presented by Guy Grossi, one of the most well-known Australian chefs of Italian origin. This recipe is also featured in his cookbook, "Love Italy".
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By Domenico Gentile
Source: SBS
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