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Italian Recipes - Arancini

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Massimo Minutoli, Riccardo Siligato
Massimo Minutoli, Riccardo Siligato Source: AranciniArt

Massimo Minutoli and Riccardo Siligato from AranciniArt talk about these classic Sicilian risotto balls with a filling of veal ragù.

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By Dario Castaldo

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Massimo Minutoli and Riccardo Siligato from AranciniArt talk about these classic Sicilian risotto balls with a filling of veal ragù.

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