Today our segment dedicated to Italian cuisine features one of the most popular fish dishes: baccalà in umido (salt cod stew). Chef Matteo Zamboni of restaurant "Zambo" in Sydney explains how to prepare it.
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Italian recipes - Baccalà in umido by Matteo Zamboni
Today our segment dedicated to Italian cuisine features one of the most popular fish dishes: baccalà in umido (salt cod stew). Chef Matteo Zamboni of restaurant "Zambo" in Sydney explains how to prepare it.
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By Marco Lucchi
Source: SBS
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