This morning's recipe explores the tastes of Autumn. Italian chef Luca Ciano explains how to prepare some delicious ricotta and chestnut fritters.
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Italian recipes - Ricotta and chestnut fritters
This morning's recipe explores the tastes of Autumn. Italian chef Luca Ciano explains how to prepare some delicious ricotta and chestnut fritters.
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By Virginia Padovese
Source: SBS
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