Flair Bartender Alberto Carrozza and Nicola Pascale, CEO of Caffé Intenso, talk about their participation in the Melbourne's Fine Food Festival.
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The "Italian excellence" at the Fine Food Festival
Flair Bartender Alberto Carrozza and Nicola Pascale, CEO of Caffé Intenso, talk about their participation in the Melbourne's Fine Food Festival.
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By Dario Castaldo
Source: SBS
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