Australian & New Zealand Institute Of Sommeliers (ANZIS) President Marco Senia talks about the dangers of oxidation in table wines.
Share
Wine's worst enemy
Australian & New Zealand Institute Of Sommeliers (ANZIS) President Marco Senia talks about the dangers of oxidation in table wines.
Published
Updated
By Marco Senia
Source: SBS
Skip to podcast episode content
Share this with family and friends
Latest podcast episodes
Ep. 434: Reserve Bank says many Australians don't understand how interest rates work
podcast episode6 minutes 58 seconds
Italian-Australian Vinnie Gibaldi crowned winner of MasterChef Australia 2026
podcast episode8 minutes 15 seconds
