Saturday at 8.30pm on SBS - West Side Story
Winner of ten Academy Awards, this electrifying musical sets the ageless tragedy of 'Romeo and Juliet' against a backdrop of gang warfare in 1950s New York. Features an unforgettable score, exuberant choreography, and powerful performances by Natalie Wood, Russ Tamblyn, Richard Beymer, Rita Moreno, and George Chakiris.
Saturday at 9.30pm on SBS Food - Two Greedy Italians
Chefs Antonio Carluccio and Gennaro Contaldo tour Campania, where they learn how poverty in the area created Italy's best-loved dishes and made the region rich. The duo visit Gennaro's home town Minori to get a lesson in pasta-making from his great aunt, then head to Naples, where they discover the humble beginnings of pizza, and conclude their journey on the Amalfi Coast, an area that gave birth to a new style of food.
Sunday at 7.00pm on SBS Food - Bonacini's Italy
Simplicity is key with Sicilian cuisine and Michael explores just how the region balances simplicity with intensity through four flavourful dishes. He starts with an antipasto of folded flatbread with ricotta and fennel seeds, and a primo of broccoli and sausage rigatoni.
Monday at 3.10pm on SBS - Andrea Bocelli: Music For Hope
On Easter Sunday 2020, Italian tenor Andrea Bocelli delivered an emotionally-charged solo performance, accompanied only by organist Emanuele Vianelli at the historic Duomo di Milano. Bocelli uplifts spirits worldwide with his message of love, healing and hope in a time when it was most needed.
Tuesday at 9.30pm on World Movies - The Proposition
In rural Australia during the late 1920s, a lawman apprehends a notorious outlaw and gives him nine days to kill his older brother, or else they'll execute his younger brother. Directed by John Hillcoat and stars Ray Winstone, Guy Pearce and Emily Watson.
Wednesday at 7.30pm on SBS Food - Sicily With Aldo And Enzo
Trapani is a major fishing town and is closer to the coast of North Africa than it is to mainland Italy and, therefore, considering the Arab influence on the region’s cuisine it should come as no surprise to find cous cous on today’s menu. But, before that, Aldo and Enzo prepare an impressive sea bass which is encased in a coat of local sea salt before baking. It’s a veritable sea food fest.
Wednesday at 9.30pm on SBS Food - Italian Food Safari
Maeve joins Claude Basile for black ink pasta, and restaurateur Beppi Polese shows how his famous baccala mantecato is made. In Melbourne, specialist butcher Roger Ongarat explains what makes pork and fennel sausages such a favourite in Italian households. Chef Alessandro Pavoni demonstrates how to make the perfect risotto, and rising star Vanessa Martin shows Maeve how easy and delicious crostoli are to make.
Thursday at 9.30pm on SBS - ZeroZeroZero
Onboard the cargo ship, Chris’s peaceful journey is interrupted by some dangerous and unexpected circumstances in the middle of the Atlantic Ocean. In the meantime in Italy, Don Minu decides to leave the safety of his bunker in order assert his power over the entire ‘Ndrangheta organisation.
Thursday at 11.00pm on SBS - The New Pope
Voiello discovers the secret of John Paul III. Meanwhile, Lenny Belardo has secretly returned to the Vatican and Voiello, thanks to the striking nuns, acts out his plan to regain power.
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