Zucchini flowers for a summer meal06:38SBS ItalianFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (3.04MB)Download the SBS Audio appAvailable on iOS and Android Source: Courtesy of Carlo StaropoliCarlo Staropoli, chef from Sydney, tells us the secret for preparing zucchini flowers the Roman way.Follow and Subscribe Apple Podcasts YouTube Spotify Download (3.04MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 13 February 2018 12:44pmBy Sonia BuglioneSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShareCarlo Staropoli, chef from Sydney, tells us the secret for preparing zucchini flowers the Roman way.ShareLatest podcast episodes12:23Ep.429: “50 Years of Deadly”: What is NAIDOC Week, and what's behind this year's theme?podcast episode12 minutes 23 seconds05:23Ep.428: SBS Italian News Bulletinpodcast episode5 minutes 23 seconds09:55Ep.427: Healing the wounds of prison through artpodcast episode9 minutes 55 seconds13:45Ep.426: Roblox recruitment: Why so many kids are falling into extremismpodcast episode13 minutes 45 seconds