Fazenda Progresso 2022 Quality Control (Coffee Break N69)10:49Fazenda Progresso Credit: Toshiyuki IshiwataSBS JapaneseView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyDownload (9.91MB)Download the SBS Audio appAvailable on iOS and Android Quality control in Fazenda Progresso includes selection of varieties, checking plant conditions and harvest ripe coffee cherries only. Credit: Toshiyuki IshiwataCoffee cherries at mixed maturity. Machines should not be used to harvest them. Download the free SBS Radio app to listen live and on-demand or explore podcasts.https://podfollow.com/sbs-japaneseVisit our Facebook for more Japanese stories and images.ShareLatest podcast episodesFIVB Beach Volleyball World Championships to kick off in AdelaideBegan teaching Japanese folk dance in Sydney since 1996, retired from volunteering at 96: Kay TangSBS Japanese Newsflash Monday 10 NovemberUnderstanding Japan through Godzilla: Dr Jason Jones